Private Functions & Events Catering
Seating up to 45 guests, the centrepiece of your event is the stunning Maestro kitchen which sits behind the room. Little V Head Chef Van Le will curate a bespoke menu tailored to your event, utilising Australia’s finest seasonal produce and ingredients. The dishes will be meticulously prepared in front of your guests, for a truly unique experience.
Wonton
Wonton soup is a simple, light, classic with pork-filled dumplings in seasoned chicken broth that always add delicious, hearty flavor to any dish!
Broken Rice
Vietnamese broken rice with grilled lemongrass pork chops / chicken makes a hearty meal and brings all the flavors and textures you want in one plate.
Pho (Beef Noodle Soup)
Soft slippery noodles in a hearty, beefy yet fragrant broth and beef slices of your choice.
Banh Mi
Top rankings for its irresistibly savory flavors—umami-packed pork or chicken, creamy mayonnaise, crunchy vegetables, and a light crispy baguette come together for sandwich perfection.